LMC C1 Subject Specialisation (10 ECTS)

• 270036 PR ( MIXED ) Mass Spectrometry II (digital)
• 270038 PR ( MIXED ) Digital Research Lab Course Instrumental Analytical Chemistry
• 270045 PR [ en ] Practical Course in Food Toxicology - ExposomicsFocus
• 270092 EX [ de en ] Study Trip Food Processing and Industry
• 270102 VO ( ON-SITE ) Basics of Molecular Sensory Science
• 270158 SE [ en ] Seminar series Current trends in food chemistry and food industry
• 270180 VO [ de en ] ( MIXED ) Ecotoxicology
• 270193 VO Sample Preparation Techniques
• 270221 VO Food Microbiology and Hygiene
• 270226 PR Proteomics I
• 270243 VO Lipidomics
• 270245 PR ( MIXED ) Mass Spectrometry II
• 270249 VU Chemometrics
• 270311 PR [ de en ] ( MIXED ) Practical Course in Food Toxicology - Cytotoxicity, genotoxicity, and mutagenicity
• 270313 UE Practical Course in Food Hygiene and Food Microbiology