2.3. Free Electives

300157 SE 3 ECTS Environment, food and health-aspects of human ecology and epigenetics

Haslberger

300711 VO 3 ECTS [en] Writing and Speaking Scientific English

Skern

320013 VO 0.5 ECTS Flavour Chemistry - (Vorlesung für Dissertanten, Diplomanden, Hörer der Studienrichtung Chemie sowie Teil I der Vorlesung, "Zusatz- und Fremdstoffe in Lebensmitteln" für Hörer der Studienrichtung Ernährungswissenschaften)

Buchbauer

330014 SE 2 ECTS Media Studies and Teaching Techniques

Till, Mo 13:45-17:00 (8×), Mo 17:00-20:00 (2×), Mo 16:00-20:00 (2×)

330027 VO 3 ECTS Biofunctionality of Foods

Somoza, Mo 10:00-12:00 (2×), Mo 13:00-15:00 (2×), Mo 11.10. 10:30-12:30, Mo 11.10. 15:00-16:15, We 20.10. 10:30-12:30, Th 21.10. 12:00-14:00, Mo 15.11. 12:30-14:00, Mo 15.11. 15:00-17:00, Fr 26.11. 09:00-11:00, Fr 26.11. 12:00-14:00

330029 VO 3 ECTS [en] Nutrition and Gene Regulation

Réthy, Tu 19.10. 13:00-17:00, We 13:00-17:00 (2×), Th 21.10. 13:00-17:00, Fr 22.10. 13:00-17:00, Mo 25.10. 13:00-17:00

330030 SE 1 ECTS Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften

Elmadfa, Th 16:00-18:00 (10×)

330033 SE 2.5 ECTS Spices

Till, Tu 12:00-15:00 (9×)

330045 VO 3 ECTS Nutrition Associated Diseases and Dietetics (patho)biochemical and (patho)physiologic aspects

Genser, Th 08:30-11:00 (6×)

330052 SE 2 ECTS Seminar for Doctoral and Diploma Candidates for Nutricional Sciences

Elmadfa, We 15:00-17:00 (9×)

330060 SE 2 ECTS [en] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)

König, Mo 04.10. 14:00-15:00, Mo 14:00-15:30 (13×)

330062 VO 3 ECTS Research Methods in Nutritional Sciences,Genetics and Molecular Mechanism in Nutrition

König, Tu 05.10. 13:00-14:00, Tu 13:00-16:30 (2×), Th 13:00-16:30 (3×), Tu 16.11. 13:00-16:00

330063 VO 3 ECTS History of nutrition - History of nutrition

König, Fr 15:00-16:30 (13×)

330066 VO 3 ECTS [en] Advances in Nutrition Research

König, Mo 17:00-19:00 (14×)

330067 VO 3 ECTS Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research

Schneider, Tu 18.01. 09:00-11:00, Tu 18.01. 12:00-16:00, We 19.01. 09:00-11:00, We 19.01. 11:00-16:00, Th 20.01. 11:00-15:00, Fr 21.01. 09:00-11:00, Fr 21.01. 12:15-15:15

330072 VO 3 ECTS Nutritional Epidemiology

Zunft, Mo 18.10. 09:00-13:00, Mo 18.10. 13:00-16:30, Tu 19.10. 12:15-20:15, We 20.10. 08:00-10:00, We 20.10. 13:00-15:30, We 20.10. 16:00-19:00, Th 21.10. 12:00-20:00, Fr 22.10. 09:00-13:00

330076 VO 3 ECTS [en] Quality Control Systems, Principles of GLP - Basic concepts in Metrology as supplied to Quality Control Sytems and Good Laboratory ractices,Application of metrological principles to strengthen food and nutritional measurements

Iyengar, Mo 01.11. 09:00-13:00, We 03.11. 09:00-13:00, Th 04.11. 09:00-13:00, Th 04.11. 14:00-18:00, Fr 05.11. 14:30-18:00

330087 VO 3 ECTS Environment Protection and Lobbying for Healthy Environment

Gaugitsch, We 17:00-19:00 (10×)

330090 SE 2 ECTS Seminar to Food Law

Schmoelzer, Mo 11.10. 15:00-18:00, Mo 18.10. 16:00-19:30, Mo 15:00-18:30 (4×)

330094 SE 2 ECTS Methods of Genetics, and Molecular Mechanism in Nutrition

Haslberger

330095 VO+SE 3 ECTS Assessment of Nutritional Status in Nutritional Epidemiological studies, VO+SE 3ECTS (MA)

Freisling, Mo 09:00-12:00 (2×), Tu 09:00-12:00 (2×), We 09:00-12:00 (2×), Th 09:00-12:00 (2×)

Last modified: We 13.06.2018 00:36