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Course Directory 2012S
Studies Programme 33 - Nutritional Sciences
33.01. Nutritional Sciences
B. Master Degree Programme - Nutritional Sciences
Specialisation in Food Quality and Food Safety (Module 1-12)
Module 6 Modern Aspects of Food Science
330003
VO
Qualitymanagement in the food industry
330071
VO
New Trends in Food Research
Last modified:
We 13.06.2018 00:37
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