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270005 VO Food Chemistry II (2019S)

3.00 ECTS (2.00 SWS), SPL 27 - Chemie

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

Language: German

Examination dates

Lecturers

Classes (iCal) - next class is marked with N

Wednesday 06.03. 13:00 - 15:00 Joseph-Loschmidt-Hörsaal Chemie EG Währinger Straße 42
Wednesday 13.03. 13:00 - 15:00 Joseph-Loschmidt-Hörsaal Chemie EG Währinger Straße 42
Wednesday 20.03. 13:00 - 15:00 Joseph-Loschmidt-Hörsaal Chemie EG Währinger Straße 42
Wednesday 27.03. 13:00 - 15:00 Joseph-Loschmidt-Hörsaal Chemie EG Währinger Straße 42
Wednesday 03.04. 13:00 - 15:00 Joseph-Loschmidt-Hörsaal Chemie EG Währinger Straße 42
Wednesday 10.04. 13:00 - 15:00 Joseph-Loschmidt-Hörsaal Chemie EG Währinger Straße 42
Thursday 02.05. 14:00 - 16:00 Joseph-Loschmidt-Hörsaal Chemie EG Währinger Straße 42
Thursday 09.05. 14:00 - 16:00 Joseph-Loschmidt-Hörsaal Chemie EG Währinger Straße 42

Information

Aims, contents and method of the course

Assessment and permitted materials

Minimum requirements and assessment criteria

Examination topics

Reading list


Association in the course directory

LC-3, LCH II-3, Doktorat, LMC-B1, LMC B1

Last modified: Mo 07.09.2020 15:41