Universität Wien FIND
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270013 SE Writing of the Bachelor´s Thesis (2021S)

Analytische Chemie + Lebensmittelchemie

3.00 ECTS (2.00 SWS), SPL 27 - Chemie
Continuous assessment of course work

Registration/Deregistration

Note: The time of your registration within the registration period has no effect on the allocation of places (no first come, first served).

Details

max. 50 participants
Language: German

Lecturers

Classes

Currently no class schedule is known.

Information

Aims, contents and method of the course

Writing a written bachelor thesis based on the results of elective B

Assessment and permitted materials

Assessment of the written work

Minimum requirements and assessment criteria

Wahlfachpraktikum B

Examination topics

Analytical Chemistry + Food Chemistry

Reading list


Association in the course directory

BA CH 20

Last modified: Tu 06.04.2021 11:28