Universität Wien FIND

270103 PR Bachelor Laboratory Course B (2019W)

Analytical Chemistry and Food Chemistry

9.00 ECTS (4.00 SWS), SPL 27 - Chemie
Continuous assessment of course work

Registration/Deregistration

Details

max. 50 participants
Language: German

Lecturers

Classes

Currently no class schedule is known.

Information

Aims, contents and method of the course

Joining a working group laboratory during roughly four weeks. Writing a report on that ("Bachelor Thesis").

Assessment and permitted materials

Work in the laboratory, Quality of the report.

Minimum requirements and assessment criteria

Examination topics

Depends on topic chosen.

Reading list

Hängt vom gewählten Thema ab.

Association in the course directory

BA CH 20

Last modified: Fr 06.09.2019 11:28