Universität Wien

2.2. Field of Study Food Chemistry

2.2.1. Elective Module Chemistry
270004 SE New Aspects of biophysical chemistry and protein biochemistry
270013 VO Spectroscopy of nuclear motion II
270014 VO Advanced NMR Spectroscopy - Methods in NMR Spectroscopy
270025 VO Mass Spectrometry 2
270030 VO NMR Spectroscopy of bio-molecules - Strukturbestimmung von freien und proteingebundenen Kohlehydraten
270043 VO+SE Bioinorganic Chemistry and Symposia - Seminar
270048 VO Posttranslational modifiations on proteins - Biologische Funktionen
270052 VO [en] Chemical Biology
270053 VO Metalloproteins, Structure, Function, Spectroscopy
270071 VO [de en] Essentials in Pharmaceutical drug discovery & development
270076 SE Seminar Bioinorganic Chemistry
270100 UE Inorganic Chemistry Lab course A - Inorganic Chemistry Lab course III A - Bioinorganic Chemistry, coordination chemistry
270104 SE Analytical-Chemical Seminar - for Master and Diploma Studies
270107 VO Introduction into carbohydrates - Introduction into carbohydrate chemistry and biological chemistry
270110 PR Laboratory Course: Analysis of Large Datasets of "omics"-type Experiments
270114 VO Analysis methods for proteomics and lipidomics
270127 VO Organic Chemical Methods - in Molecular Biology and Biochemistry
270133 UE Advanced laboratory course in organic chemistry - bioorganic chemistry
270137 PR Peptide and Protein Chemistry
270187 SE Advanced seminar in organic chemistry
270246 PR Practice in Multidimensional Analytical Chemistry
270252 VO Metals in Medicine
270256 UE Research example in Biophysical Chemistry
270257 SE Biophysical Chemical Colloquium
270275 VO Chemometrics and Data Analysis in Multidimensional Analysis
300854 UE [en] Practical Course in Structural Biology B - Advanced Practical Course
2.2.2. Elective Module Food Chemistry
270010 VO [de en] Basics of Food Toxicology
270027 VO Chemical foodstuff analysis I
270050 VO Food Law - European and Austrian Basics
270081 VO Food processing
270117 VO Lipids and Carbohydrates in foods
270155 UE Exercises in Food Chemistry B
270221 VO Food Hygiene and Food Microbiology
270313 UE Practical Course in Food Hygiene and Food Microbiology

Last modified: We 13.06.2018 00:39