Supplementary compulsory module (10 ECTS)
LMC-C1 Subject Specialisation (10 ECTS)
- 270102 VO Analytical strategies in metabolomics - Vertiefung
- 270111 VO Electrophoresis
- 270114 VO Analysis methods for proteomics and lipidomics
- 270160 VO Basics of Molecular Sensory Science
- 270161 EX Study Trip Food Processing and Analytics
- 270275 VO Chemometrics and Data Analysis in Multidimensional Analysis
- 270313 UE Practical Course in Food Hygiene and Food Microbiology
Last modified: Tu 12.06.2018 13:34