In Depth-Studies Food Chemistry (50 ECTS)
Block of Elective Modules Chemistry (30 ECTS)
- 270023 UE Inorganic Chemistry Lab course D - Inorganic Chemistry Lab course IIID - Coordination chemistry
- 270075 VO [ en ] Paramagnetism in Spectroscopy NMR, EPR and Hyperpolarization
- 270076 SE Seminar Bioinorganic Chemistry
- 270100 UE Inorganic Chemistry Lab course A - Inorganic Chemistry Lab course III A - Bioinorganic Chemistry, coordination chemistry
- 270104 SE Journal Club Analytical Chemistry - for Master and Diploma Studies
- 270133 UE Advanced laboratory course in organic chemistry - bioorganic chemistry
- 270137 PR Peptide and Protein Chemistry
- 270151 SE [ en ] Nanobiotechnology and clinical applications
- 270159 VO+SE [ en ] Nucleic Acid Biotechnology
- 270187 SE Advanced seminar in organic chemistry
- 270256 UE Research example in Biophysical Chemistry
- 270257 SE Biophysical Chemical Colloquium
Block of Elective Modules Food Chemistry (20 ECTS)
- 270005 VO Food Chemistry II
- 270006 VO Biochemistry of Nutrition
- 270014 VO Cosmetics and Goods of Daily Use - Law and Product Science
- 270055 VO+UE Sensorial evaluation and technology of fish, meat and egg
- 270083 UE Practical course on food toxicology
- 270086 PR Practical Food Analysis Course II
- 270087 SE Current Topics in Foodstuff Analysis and Food Toxicology
- 270097 VO Toxicology of Food Contaminants I
- 270099 VO Food Analytics I
- 270102 VO Food Analytics II
Last modified: Fr 26.06.2020 00:49