Universität Wien FIND

Food Chemistry, Food Toxicology and Analytics in Food Chemistry (58 ECTS)

LMC-B1 Principles of Food Chemistry (11 ECTS)
270005 VO Food Chemistry II
270014 VO Cosmetics and Goods of Daily Use - Law and Product Science
LMC-B2 Food Toxicology (8 ECTS)
270087 SE Current Topics in Foodstuff Analysis and Food Toxicology
270097 VO Toxicology of Food Contaminants I
LMC-B3 Analytics in Food Chemistry I (11 ECTS)
270090 VO Applied Food Analytics
270099 VO Food Analytics I
LMC-B4 Analytics in Food Chemistry II (10 ECTS)
270086 PR Practical Food Analysis Course II
270102 VO Food Analytics II
LMC-B5 Advanced Food Chemistry and Analytics (12 ECTS)
270016 VO Mass Spectrometry - Modern instrumentation, methods and applications
LMC-B6 Analytics in Food Chemistry III (6 ECTS)
270081 PR Practical Food Analysis Course IV
270082 SE Analysis and Interpretation of Analytical Data

Last modified: Fr 26.06.2020 00:49