Supplementary compulsory module (10 ECTS)

LMC-C1 Subject Specialisation (10 ECTS)

• 270010 UE Opt. Pract. Exercises: Analytical Measuring Sciences
• 270041 UE Opt. Pract. Exercises: Proteinanalytics
• 270044 VO Spectrometry
• 270046 VO Environmental Analytical Chemistry
• 270055 VO+UE Sensorial evaluation and technology of fish, meat and egg
• 270074 VO+SE [ de en ] Mass spectrometric applications in food chemistry
• 270083 UE Practical course on food toxicology
• 270119 VO Free Radicals and Antioxidants - Relevance, Reactions and Analysis
• 270122 UE Mass Spectrometry applied to Bioanalysis
• 330016 VO Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
• 442706 VO Bio-analytical methods for the identification and evaluation of biomarkers