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Course Directory 2020W
Directorate of Studies 27 - Chemistry
Master Food Chemistry (659 [2] - Version 2018)
Food Chemistry, Food Toxicology and Analytics in Food Chemistry (58 ECTS)
LMC B5 Advanced Food Chemistry and Analytics (7 ECTS)
270035
VO
Mass Spectrometry
270106
VO
Food Additives
270118
VO
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Food Contaminants
Last modified:
Fr 08.01.2021 00:46
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