Specialisation in Public Health Nutrition (PH1-PH10)

PH1 Integrative Human Nutrition and Public Health Nutrition (11 ECTS)

• 330060 SE [ en ] Seminar Advanced Human Nutrition
• 330115 VO Applied and Advanced Human Nutrition

PH2 Biostatistics, Bioinformatics and Public Health Nutrition (8 ECTS)

• 330097 VO Advanced Biostatistics
• 330175 VU Multivariate Analyses Methods and their applications in Nutritional Sciences

PH3 Basics of Public Health (6 ECTS)

• 330087 VO Environment and Health; Lobbying for Health
• 330110 VO Epidemiological Principles for the Development of Public Health Strategies

PH4 Basics of Health Promotion (11 ECTS)

• 330014 VO Theories of Health Education and Health Promotion - for Master Study Programme Nutritional Sciences
• 330043 VO Psychology of Nutrition
• 330122 VO Sociology of Nutrition

PH5 Health Impact of Physical Activity (7 ECTS)

PH6 Assessment of Nutritional Status and Nutritional Epidemiology (14 ECTS)

• 330028 UE Research Methods in Nutritional Sciences
• 330062 VO Research Methods in Nutritional Sciences
• 330152 VU Applied Data Preparation and Analysis - Arbeiten mit R

PH7 Food and Nutrition Policy (9 ECTS)

• 330022 VO History of nutrition - History of nutrition

PH8 EU Basics - Public Health Nutrition (8 ECTS)

• 330084 VO History and Structure of the EU in Relation to Nutrition and Health Policies and Research Activities

PH9 Practical Skills I (7 ECTS)

• 233060 UE Science in Society Laboratories
• 330003 VO+SE Molecular-physiological Aspects of Sports Nutrition
• 330007 SE Presentationstraining
• 330013 VO Nutritional aspects in internal diseases based on case studies
• 330017 SE [ en ] International Nutrition Policy - Theory and Implementation
• 330023 SE [ en ] Journal Club
• 330033 VO [ en ] Global Nutrition with Special Emphasis on Public Health
• 330035 SE Seminar in Biofunctionality of Foods
• 330052 UE Microbiological and molecularbiological practice in food production
• 330065 VO+SE Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
• 330068 SE Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC
• 330069 SE Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
• 330090 SE Seminar to Food Law
• 330102 SE+UE Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics

PH10 Practical Skills II (9 ECTS)

• 233060 UE Science in Society Laboratories
• 330003 VO+SE Molecular-physiological Aspects of Sports Nutrition
• 330007 SE Presentationstraining
• 330013 VO Nutritional aspects in internal diseases based on case studies
• 330017 SE [ en ] International Nutrition Policy - Theory and Implementation
• 330023 SE [ en ] Journal Club
• 330033 VO [ en ] Global Nutrition with Special Emphasis on Public Health
• 330035 SE Seminar in Biofunctionality of Foods
• 330052 UE Microbiological and molecularbiological practice in food production
• 330065 VO+SE Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
• 330068 SE Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC
• 330069 SE Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
• 330090 SE Seminar to Food Law
• 330102 SE+UE Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
• 490400 VU PM1 Digital Transformations