Universität Wien

Bachelor Teacher training programme: Home Economics and Nutrition (193 052, 198 413)

UF HE 01 Introductory and Orientation Period - Basics in Nutrition (6 ECTS)

330008 VO ( MIXED OV ) Basics in Nutrition: Applied and Multidisciplinary - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2013 und im UF Bach HE/DP HÖK
330105 VO ( REMOTE ) Nutritional Scienes as a Scientific Discipline - Teil der STEOP im Bachelor EW Version 2013 und Bachelor Lehramt

UF HE 02 Basics in Natural Sciences for the Subject Home Economics and Nutrition (11 ECTS)

330103 VO ( ON-SITE ) Basics of Chemistry, 4ECTS (Bach UF HE) - für Studierende des Bachelor Lehramtstudiums UF HE

UF HE 03 Household and Economy for the Subject Home Economics and Nutrition (11 ECTS)

330039 VO ( ON-SITE ) Food Law

UF HE 04 Human Nutrition (15 ECTS)

UF HE 05 Food Science for the Subject Home Economics and Nutrition (7 ECTS)

EXAM ON-SITE Food chemistry
270034 VO ( MIXED ) Food Chemistry - für Studierende im Bachelor (Chemiker und Lehramt / Unterrichtsfach Chemie)
330071 VO ( MIXED ) Food Chemistry - für Ernährungswissenschaften

UF HE 06 Food Production (10 ECTS)

UF HE 07 Introduction in Teaching Structure (6 ECTS)

330057 UE ( MIXED PH-WIEN ) Practice: Implementation of Curriculum Specific Topics - Independent acting in lesson

UF HE 08 Methodological Competence for the Subject Home Economics and Nutrition (5 ECTS)

330111 UE ( REMOTE ) Exercises in presenting lessons - (unter Berücksichtigung von geschlechtsspezifischen Anliegen)

UF HE 09a Alternative Compulsory ModuleTransmit of practical skills in Household Economy and Nutrition (9 ECTS)

330005 UE ( ON-SITE ) Projects in Household Economy and Nutrition - Haushaltsökonomie und Ernährungswissenschaften
330011 UE ( MIXED ) Practise in food preparation
330055 UE ( MIXED PH-NÖ ) Subject Didactics and Food Processing - in Kooperation mit der PH NÖ
330078 UE ( MIXED PH-WIEN ) Practice: Basics in Food Preparation - in Kooperation mit der PH Wien

UF HE 09b Alternative Compulsory Module Transmit of practical skills in Household Economy and Nutrition (9 ECTS)

330005 UE ( ON-SITE ) Projects in Household Economy and Nutrition - Haushaltsökonomie und Ernährungswissenschaften
330011 UE ( MIXED ) Practise in food preparation
330077 UE ( PH-WIEN ON-SITE ) Practice: Basis Service and Beverage Course - für Bachelor Lehramt in Kooperation mit der PH Wien
330078 UE ( MIXED PH-WIEN ) Practice: Basics in Food Preparation - in Kooperation mit der PH Wien

UF HE 10 Electives (0-10 ECTS)

330016 VO ( ON-SITE ) Organic Farming
330021 VO ( REMOTE ) Human ecology - Basics in Nutrition Ecology - Mensch und Biosphäre
330034 UE ( REMOTE ) Histology and Cytology
330046 EX ( ON-SITE ) Excursion in Organic Farming
330127 SE ( ON-SITE ) Connect@Nutri - e-Mentoring als Schlüssel zum erfolgreichen Studieren
330132 VO ( REMOTE ) Sport and Nutrition - Physiological basics of performance, training and nutrition

UF HE 11 Subject-based Practicum (7 ECTS)

UF HE 12 Bachelor´s Module Scientific Work (10 ECTS)

330015 VO ( REMOTE ) Scientific Work - Methodology of Research and Interpretation of Literature

Last modified: Fr 01.04.2022 08:57