Universität Wien

Group of compulsory modules: Individual Specialisation: Public Health Nutrition (21 ECTS)

580002 SE ( ON-SITE ) PhaNuSpo - Scientific Lectures - Scientific Lectures

WPH1 Elective Subjects: Individual Specialisation: Public Health Nutrition (compulsory module) (15 ECTS)

233060 UE ( ON-SITE ) Science in Society Laboratories
330002 SE [ en ] ( REMOTE ) Nutrition in Developing Countries - Gender, Nutrition & Development
330007 SE ( ON-SITE ) Presentationstraining
330017 SE [ en ] ( ON-SITE ) International Nutrition Policy - Theory and Implementation
330022 VO ( ON-SITE ) History of nutrition - History of nutrition
330025 UE ( MIXED ) Sensory Evaluation of Foods (practice) - für Masterstudierende
330037 VO ( ON-SITE ) Biofunctionality of Foods
330065 VO+SE ( ON-SITE ) Aspects of foods with relevance for immunology and technology - Probiotika und Nutrigenomics
330069 SE Instruction to scientific work - für Masterstudierende der Ernährungswissenschaften
330070 VO ( REMOTE ) Food and Nutritional Toxicology
330099 VO ( REMOTE ) Food Additives - für Ernährungswissenschaften
330102 SE+UE ( ON-SITE ) Nutrition and Epigenetics, Methods and Epidemiologie - Molecular Epidemiology and Epigenetics
330113 VO ( REMOTE ) Sensory Evaluation of Foods
490400 VU ( MIXED ) PM1 Digital Transformations
580002 SE ( ON-SITE ) PhaNuSpo - Scientific Lectures - Scientific Lectures

WPH2 Internship: Individual Specialisation: Public Health Nutrition (compulsory module) (6 ECTS)

Last modified: Fr 14.01.2022 01:03