Universität Wien FIND

Bachelor Nutritional Sciences (638 [4] - Version 2013)

330008 VO Basics in Nutrition: Applied and Multidisciplinary - Version für Studienbeginner des Sommersemesters Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2013 und im Lehramtstudium UF HE/HÖK
330105 VO (REMOTE) Nutritional Scienes as a Scientific Discipline - Teil der STEOP im Bachelor EW
330106 VO Practice in Chemical Calculations - Teil der STEOP im Bachelor EW Version 2013
330107 VO General and Inorganic Chemistry - for nutritional scientists
330004 UE (MIXED) Practices in Biostatistics
330112 VO (MIXED) Anatomy and Histology
330001 UE (MIXED) Chemical exercises for nutritional scientists (5ECTS/ 4SWS) - für Ernährungswissenschaften
330018 UE (REMOTE) Biochemical Practise
EXAM ON-SITE Food chemistry
330038 UE (MIXED) Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics (5ECTS/4SWS)
330063 SE Scientific Writing and Bachelor Thesis - für Bachelorstudierende Ernährungswissenschaften Version 2013
330005 VO (REMOTE) Basics of Food Sensory - für Bachelorstudium
330006 VO (REMOTE) Quality Management
330009 UE (MIXED) Practice in Basics of Food Sensory - für Bachelorstudium
330089 UE (MIXED) Microbiology Practicals
330006 VO (REMOTE) Quality Management
330006 VO (REMOTE) Quality Management
330007 SE [de en] Presentationstraining
330024 SE Seminar Habitat forming/Human ecology - Habitat forming under human-ecological aspects
330127 SE Connect@Nutri Advanced - Tipps und Anleitungen zum Beginn des Studiums

Last modified: Fr 24.06.2022 00:56