Universität Wien

Food Chemistry (10 ECTS)

270027 VO [de en] (ON-SITE) Food Toxicology I
270032 VO (ON-SITE) Food Processing
270050 VO (ON-SITE) Food Law - European and Austrian Basics
270106 VO (ON-SITE) Food Additives
270117 VO (ON-SITE) Food Chemistry I - für Studierende im Master
270119 PR [de en] (ON-SITE) Practical Food Analysis Course III
270154 PR [de en] (ON-SITE) Practical Food Analysis Course I
270221 VO (ON-SITE) Food Microbiology and Hygiene
270311 PR [de en] (ON-SITE) Practical Course on Food Toxicology
330037 VO (MIXED) Biofunctionality of Foods

Last modified: Fr 12.01.2024 00:44