2.3. Free Electives

• 300711 VO [ en ] Writing and Speaking Scientific English
• 320013 VO Flavour Chemistry - (Vorlesung für Dissertanten, Diplomanden, Hörer der Studienrichtung Chemie sowie Teil I der Vorlesung, "Zusatz- und Fremdstoffe in Lebensmitteln" für Hörer der Studienrichtung Ernährungswissenschaften)
• 330010 SE Nutrition and Health Policy
• 330014 SE Media Studies and Teaching Techniques
• 330029 VO [ en ] Nutrition and Gene Regulation
• 330030 SE Nutritional Sciences Colloquium - Aktuelle Aspekte der Ernährungswissenschaften
• 330033 SE Spices
• 330035 SE Nutritional Problems in Developing Countries
• 330045 UE Radiation Biology Practicals
• 330052 SE Seminar for Doctoral and Diploma Candidates for Nutricional Sciences
• 330060 SE [ en ] Seminar nutritional epidemiology
• 330062 VO Research Methods in Nutritional Sciences,Genetics and Molecular Mechanism in Nutrition
• 330063 VO History of nutrition - History of nutrition
• 330072 VO Nutritional Epidemiology
• 330076 VO [ en ] Quality Control systems, Principles of GLP - Basic concepts in Mtreology as supplied to Quality Control Sytems and Good Laboratory ractices,Application of metrological principles to strengthen food and nutritional measurements
• 330083 UE Energy expenditure and Physical Activity Levels (PAL)
• 330084 VO Introduction to Radiation Biology
• 330087 VO Environment Protection and Lobbying for Healthy Environment
• 330094 SE Methods of Genetics, and Molecular Mechanism in Nutrition
• 330095 VO Assessment of Nutritional Status in Nutritional Epidemiological Studies
• 330096 UE Practise in Assessment of Nutritional Status
• 330102 UE Umwelt-Gesundheits-Interaktionen - Molekulare Epidemiologie und Epigenetik für Ernährungswissenschafter
• 330110 UE Chemical Seminar - for nutritional scientists
• 330115 SE [ en ] Correct use of food composition data
• 300157 SE Environment, food and health-aspects of human ecology