Universität Wien FIND

Get vaccinated to work and study safely together in autumn.

To enable a smooth and safe start into the semester for all members of the University of Vienna, you can get vaccinated without prior appointment on the Campus of the University of Vienna from Saturday, 18 September, until Monday, 20 September. More information: https://www.univie.ac.at/en/about-us/further-information/coronavirus/.

33.01. Nutritional Sciences

330008 VO Dietetics: Applied and Multidisciplinary - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011 und im UF HÖK
330088 VO Basics of Human Physiology - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011
330012 VO Human Anatomy and Histology - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011
330001 VO General and Organic Chemistry - for nutritional scientists
330021 VO Human ecology - Mensch und Biosphäre
330003 VO Chemistry of natural materials - Organische Chemie der Naturstoffe
330018 UE Biochemical Practise - für Ernährungswissenschafter
330033 SE Spices
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330110 PS Chemical Seminar - for nutritional scientists
330010 VO Food Toxicology
330053 UE Microbiology Practicals - Practicals December
330103 UE Microbiology Practicals - Kurs 2
330033 SE Spices
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330110 PS Chemical Seminar - for nutritional scientists
330016 UE Laboratory course in food chemistry - for nutritional scientists
330049 VO Food Technology
330051 UE Laboratory course in food chemistry - for nutritional scientists
330071 VO Food chemistry - Zusatzvorlesung für Ernährungswissenschaften
330001 VO General and Organic Chemistry - for nutritional scientists
330008 VO Dietetics: Applied and Multidisciplinary - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011 und im UF HÖK
330012 VO Human Anatomy and Histology - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011
330088 VO Basics of Human Physiology - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011
330021 VO Human ecology - Mensch und Biosphäre
330003 VO Chemistry of natural materials - Organische Chemie der Naturstoffe
330018 UE Biochemical Practise - für Ernährungswissenschafter
330033 SE Spices
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330110 PS Chemical Seminar - for nutritional scientists
330010 VO Food Toxicology
330053 UE Microbiology Practicals - Practicals December
330103 UE Microbiology Practicals - Kurs 2
330033 SE Spices
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330110 PS Chemical Seminar - for nutritional scientists
330016 UE Laboratory course in food chemistry - for nutritional scientists
330049 VO Food Technology
330051 UE Laboratory course in food chemistry - for nutritional scientists
330071 VO Food chemistry - Zusatzvorlesung für Ernährungswissenschaften
330066 VO [en] Advances in Nutrition Research - Advances in Nutrition Research
330067 VO Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
330076 VO [en] Quality Control Systems, Principles of GLP - Basic concepts in Metrology as supplied to Quality Control Sytems and Good Laboratory ractices,Application of metrological principles to strengthen food and nutritional measurements
330007 SE Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
330017 SE [en] International Nutrition Policy - Theory and Implementation
330059 SE [en] Journal Club
330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330102 UE Environmental Health Interactions - Molecular Epidemiology and Epigenetics
330007 SE Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
330017 SE [en] International Nutrition Policy - Theory and Implementation
330059 SE [en] Journal Club
330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330102 UE Environmental Health Interactions - Molecular Epidemiology and Epigenetics
330066 VO [en] Advances in Nutrition Research - Advances in Nutrition Research
330067 VO Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
330099 VO Food Additives
330017 SE [en] International Nutrition Policy - Theory and Implementation
330007 SE Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
330017 SE [en] International Nutrition Policy - Theory and Implementation
330059 SE [en] Journal Club
330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330102 UE Environmental Health Interactions - Molecular Epidemiology and Epigenetics
330007 SE Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
330017 SE [en] International Nutrition Policy - Theory and Implementation
330059 SE [en] Journal Club
330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330102 UE Environmental Health Interactions - Molecular Epidemiology and Epigenetics
330066 VO [en] Advances in Nutrition Research - Advances in Nutrition Research
330067 VO Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research
330007 SE Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
330017 SE [en] International Nutrition Policy - Theory and Implementation
330059 SE [en] Journal Club
330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330102 UE Environmental Health Interactions - Molecular Epidemiology and Epigenetics
330007 SE Media Studies - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation
330017 SE [en] International Nutrition Policy - Theory and Implementation
330059 SE [en] Journal Club
330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330102 UE Environmental Health Interactions - Molecular Epidemiology and Epigenetics
330001 VO General and Organic Chemistry - for nutritional scientists
330008 VO Dietetics: Applied and Multidisciplinary - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011 und im UF HÖK
330012 VO Human Anatomy and Histology - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011
330021 VO Human ecology - Mensch und Biosphäre
330035 UE Curriculum and Lesson Planning - Independent acting in lesson
330088 VO Basics of Human Physiology - Teil der STEOP im Bachelorstudium Ernährungswissenschaften Version 2011
330049 VO Food Technology
330071 VO Food chemistry - Zusatzvorlesung für Ernährungswissenschaften
330055 SE Instruction to scientific work - für Doktoranden der Ernährungswissenschaften
330059 SE [en] Journal Club
330066 VO [en] Advances in Nutrition Research - Advances in Nutrition Research
330076 VO [en] Quality Control Systems, Principles of GLP - Basic concepts in Metrology as supplied to Quality Control Sytems and Good Laboratory ractices,Application of metrological principles to strengthen food and nutritional measurements
330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften
330102 UE Environmental Health Interactions - Molecular Epidemiology and Epigenetics

Last modified: We 13.06.2018 00:37