Universität Wien

Group of Compulsory Modules 2 (137 ECTS)

Module 3 BACH Introduction into Biostatistics and Scientific Work (10 ECTS)
330004 UE (MIXED) Practices in Biostatistics
Module 4 BACH General and Molecular Biology (10 ECTS)
330046 VO (ON-SITE) Genetics and Molecular Biology
Module 5 BACH Basics in Medicine and Biochemistry (16 ECTS)
330088 VO (ON-SITE) Human Physiology
330112 VO (ON-SITE) Anatomy and Histology
Module 6 BACH Chemical Consolidation (12 ECTS)
330048 VO (MIXED) Organic chemistry
330051 UE (ON-SITE) Introduction to Laboratory Practice
Module 7 BACH Consolidation into Chemical Practice (10 ECTS)
330001 UE Chemical exercises for nutritional scientists (5ECTS/ 4SWS) - für Ernährungswissenschaften
330018 UE (ON-SITE) Biochemical Practise
Module 8 BACH Food Science (19 ECTS)
EXAM ON-SITE Food chemistry
330101 VO (ON-SITE) Food Science I - Production and Quality of Plant Products
Module 9 BACH Human Nutrition 1 (10 ECTS)
330031 UE (ON-SITE) Practice of Human Nutrition I
Module 10 BACH Human Nutrition 2 (10 ECTS)
330057 VO (ON-SITE) Basics in Nutrition: Micronutrients
330108 UE (ON-SITE) Practice in Human Nutrition II
Module 11 BACH Food Safety (11 ECTS)
330041 VO (ON-SITE) Food Safety and Food Toxicology
Module 12 BACH Public Health Nutrition and Dietetics (16 ECTS)
330038 UE (MIXED) Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics (5ECTS/4SWS)
330078 VO (ON-SITE) Introduction to Public Health Nutrition
Module 14 BACH Scientific Writing and Presenting (13 ECTS)
330058 SE (ON-SITE) Seminar on Nutritional Sciences
330063 SE Scientific Writing and Bachelor Thesis - für Bachelorstudierende Ernährungswissenschaften Version 2013

Last modified: Fr 12.01.2024 00:44