Universität Wien

2.2. Areas of Specialisation

2.2.1. Required Main Subject "Special Nutrition and Dietetics"
330100 VO Nutrition through the life cycle
330060 SE [en] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
330013 VO Sport and Nutrition - Physiological basics of performance, training and nutrition
330036 UE Practices in Lifestyle and Nutrition Associated Diseases and Dietetics - Basics of special dietetics
330012 VO [en] Nutrition and Immunology - Food allergies
330081 VO Dietetic treatment including artificial nutrition
330010 SE Nutrition and Health Policy
330039 VO Communal feeding
2.2.2. Elective Subjects
2.2.2.1. "Food Production and Food Technology"
330074 VO Packaging technology
330095 VO Lebensmittelkennzeichnung - Food Labeling
330003 VO Qualitymanagement in the food industry
330027 VO Safety Evaluation of Novel Foods
330030 SE Safety evaluation of novel foods - Safety evaluation of novel foods
2.2.2.2. "Psychology of Nutrition/Nutrition Education"
330080 VO Methods and Conceps of nutritional education - Methods and Conceps of nutritional education
330043 VO Nutrient sociology
2.2.2.3. "Nutrition and the Environment"
330024 SE Seminar Habitat forming/Human ecology - Habitat forming under human-ecological aspects
330037 VO+SE Environmental impact/environmental analysis - Xenobiotics in the Food Chain: Risk Identification, Risk Assessment, Risk Management, Risk Communication
330027 VO Safety Evaluation of Novel Foods
330030 SE Safety evaluation of novel foods - Safety evaluation of novel foods
330039 VO Communal feeding
330033 VO [en] Global Nutrition
2.2.2.4. "Nutrition Economy"
330084 VO Market- opinion- and mediaresearch
330033 VO [en] Global Nutrition

Last modified: We 13.06.2018 00:36