2.1. Required Courses

• 270032 VO Food Chemistry I
• 330016 UE Laboratory course in food chemistry - for nutritional scientists
• 330039 VO Introduction to Food Law
• 330047 VO Pathological Physiology
• 330049 VO Food Technology
• 330050 UE Lab Course of Analytical Food Chemistry
• 330055 VO Food Toxicology
• 330057 VO Basics in Nutrition: Micronutrients and Secondary Plant Ingredients
• 330058 SE Seminar on Nutritional Sciences
• 330060 SE [ en ] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)
• 330062 VO Research Methods in Nutritional Sciences,Genetics and Molecular Mechanism in Nutrition
• 330071 VO Food chemistry - Zusatzvorlesung für Ernährungswissenschaften
• 330077 VO Analytical Chemistry
• 330108 UE Practices in Nutiritional Physiology II