2.3. Free Electives

300711 VO [en] Writing and Speaking Scientific English

320013 VO Flavour Chemistry

330002 SE Nutritional Problems in Developing Countries

330007 SE Media Studies, SE 2ECTS (MA) - Präsentationstechniken, Sprechtechnik, Rhetorik, Kommunikation

330027 VO Biofunctionality of Foods

330029 VO [en] Nutrition and Gene Regulation

330030 SE Seminar for Doctoral and Diploma Candidates for Nutricional Sciences

330033 SE Spices

330045 VO Nutrition Associated Diseases and Dietetics (patho)biochemical and (patho)physiologic aspects

330052 UE Microbiological and molecularbiological practice in food production

330060 SE [en] Seminar Human Nutrition (for Moduls MN1, FQ1, EP1, PH1)

330062 VO Research Methods in Nutritional Sciences,Genetics and Molecular Mechanism in Nutrition

330065 VO+SE Aspects of foods with relevance for immunology - Probiotika und Nutrigenomics

330066 VO [en] Advances in Nutrition Research, VO 3ECTS (MA)

330067 VO Econutrition (Population, Environment and Nutrition) - Nutrient ecology in research

330072 VO Nutritional Epidemiology

330076 VO [en] Quality Control Systems, Principles of GLP - Basic concepts in Metrology as supplied to Quality Control Sytems and Good Laboratory ractices,Application of metrological principles to strengthen food and nutritional measurements

330080 SE Nutritional Sciences Colloquium I - Aktuelle Aspekte der Ernährungswissenschaften

330086 SE Qualitative and quantitative bioanalytics related to chromatographic methods with main focus on HPLC

330087 VO Environment Protection and Lobbying for Healthy Environment

330090 SE Seminar to Food Law

330095 VO+SE Assessment of Nutritional Status in Nutritional Epidemiological studies

330100 VO Nutrition Economy

Last modified: We 13.06.2018 00:36